No.117, D S Senanayaka Veediya, Kandy info@greenguardagro.com +94 81 223 68 68

Plant‑Based Dining

Fresh Ingredients. Cottamba Goodness. 100% Plant‑Based.

Experience a fresh and wholesome vegan dining experience inspired by nature and crafted with quality locally sourced ingredients.

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About Our Plant‑Based Dining

Fresh, wholesome, and creatively crafted vegan cuisine

Great Taste Meets Plant‑Based Living

Experience a fresh and wholesome vegan dining experience inspired by nature and crafted with the goodness of locally sourced ingredients. Our menu brings together creative plant‑based dishes prepared using quality Cottamba products, fresh produce, natural ingredients, and carefully selected flavors.

From delicious everyday meals to unique signature creations, we focus on delivering food that is healthy, flavorful, fresh, and satisfying — without compromising on taste. Our dishes are thoughtfully prepared to showcase the natural goodness of plant‑based ingredients while introducing exciting new flavors and contemporary culinary ideas.

100% Plant‑Based
Locally Sourced
Cottamba Goodness
Fresh & Natural
Creative Flavors
Healthy & Satisfying
Plant-Based Dining Experience

Fresh Ingredients

Quality produce and Cottamba products at the heart of every dish

From Farm to Table

We believe that great food starts with great ingredients. That's why we source the freshest local produce and use premium Cottamba products — from their rich chocolate spread and flavorful sauces to their high‑quality oils — to create dishes that are both delicious and nourishing.

Every ingredient is carefully selected for its quality, freshness, and flavor, ensuring that every plate we serve is a celebration of plant‑based goodness.

  • Locally sourced produce
  • Premium Cottamba products
  • Fresh seasonal vegetables
  • Natural herbs & spices
  • High‑quality plant proteins
  • Artisanal dressings & sauces
Fresh Ingredients

Why Plant‑Based?

Delicious, nutritious, and better for the planet

Health & Wellness

Nutrient‑rich meals that support a healthy, balanced lifestyle

Environmental Care

Choosing plant‑based reduces our environmental footprint

Ethical Choices

Compassionate dining that respects animals and the planet

Amazing Flavors

Creative plant‑based dishes that are exciting and delicious

Cottamba Goodness

Premium products that elevate every dish

Chocolate Spread

Rich, creamy, and perfect for desserts and breakfast creations

Flavorful Sauces

Our signature sauces add depth and character to every dish

Premium Oils

High‑quality cooking oils for perfect results every time

Natural Ingredients

Real, wholesome ingredients you can taste in every bite

Quality & Commitment

Responsible food choices, exceptional dining experiences

Quality Ingredients

Every dish is made with the freshest, highest‑quality ingredients

Responsible Sourcing

We prioritize local, sustainable, and ethical supply chains

Exceptional Taste

Great flavor is never compromised in our plant‑based creations

Welcoming Atmosphere

A warm, inviting space where everyone feels at home

Our Vision & Mission

Redefining plant‑based dining with quality, creativity, and care

Our Vision

To become a leading plant‑based dining destination where great taste meets responsible food choices. We aspire to inspire a shift toward healthier, more sustainable eating habits by showcasing the incredible flavors and versatility of plant‑based cuisine — while building a community of food lovers who value quality, creativity, and conscious living.

Our Mission

To provide a fresh, wholesome, and memorable dining experience that celebrates the best of plant‑based cuisine. Through creative dishes, premium Cottamba products, fresh local ingredients, and a welcoming atmosphere, we aim to inspire more people to embrace plant‑based dining as a delicious and rewarding choice.

Ready to Experience Plant‑Based Dining?

Join us for a fresh, flavorful, and wholesome meal made with love and the finest ingredients.

Reserve a Table