Known for its intense heat and vibrant color, our Bonnet chilli is a signature spice of Sri Lankan cuisine. Grown organically in fertile soils and sun-dried for natural preservation, these chillies deliver bold flavor and fiery aroma.
Ideal for both local dishes and international sauces, Green Guard Agro’s Bonnet chillies are cultivated with a focus on purity, sustainability, and consistency — bringing authentic Sri Lankan spice to the world.